Ingrediants-

                                    ( 1 cup = 250 ml)
                                    Ghee- 1/2 cup
                                     Milk- 1 cup
                                     Milk powder- 2 cup

Method-

1. Take ghee in a pan and keep on a low flame.
2. Now add milk into it,heat it up.   
3. Add milk powder little by little and mix it very well.
4. Stir the mixture really well until it gets thick and smooth in consistency.There should not be any lumps in the mixture.
5. When it comes in the form of mawa then turn off the flame. Mawa is ready now take it out in a bowl.       

Tips-
               You can use this mawa for making sweets like - Barfi,Gulab jamun, Kesar barfi,dryfruit laddu,Coconut barfi,Mawa peda etc.

Click here for watching other recipe :  
                                                                https://bhumika102.blogspot.com/

                                                               https://bhumika101.blogspot.com/